Prosecco is cultivated in the Veneto region of
Italy. It is a mild, frothy, sparkling wine with a fruity bouquet. It is made in the Charmat process during which its bubbles
are achieved during the secondary fermentation in large tanks.
Enrico Prosecco is also available in
a 187 ml size with a screw cap. It is
ideal for individual service in restaurants or as a unique gift for any occasion.