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Prosecco is cultivated in the Veneto region of Italy. It is a mild, frothy, sparkling wine with a fruity bouquet. It is made in the Charmat process during which its bubbles are achieved during the secondary fermentation in large tanks.

Enrico Prosecco is also available in a 187 ml size with a screw cap.  It is ideal for individual service in restaurants or as a unique gift for any occasion.

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